Prepare to elevate your appetizer game with our mouthwatering Roast Beef and Cheddar Sliders. These delectable mini sandwiches feature layers of tender roast beef, gooey cheddar cheese, and caramelized onions, all nestled between sweet Hawaiian rolls. Finished with a savory BBQ sauce and a sprinkle of everything bagel seasoning, each bite offers a burst of savory-sweet goodness that will leave your taste buds craving for more. Perfect for parties, game nights, or simply as a satisfying snack, these sliders are guaranteed to be a hit with family and friends alike!
In our household, Roast Beef and Cheddar Sliders have become synonymous with cozy gatherings and joyful celebrations. I still remember the first time I served these sliders at our family game night. As the aroma of caramelized onions and melted cheese wafted through the air, excitement filled the room. Each bite was met with exclamations of delight and requests for seconds. Since then, these sliders have become a staple at our gatherings, bringing people together in a shared love for delicious food and good company.
Why This Recipe Is a Must-Try: Roast Beef and Cheddar Sliders Sensation!
- Layers of Flavor: From the savory roast beef to the creamy cheddar cheese and sweet caramelized onions, each layer in these sliders adds a burst of flavor that tantalizes the taste buds.
- Perfect Party Appetizer: Whether you’re hosting a party or attending a potluck, these sliders are sure to impress. Their bite-sized nature makes them easy to serve and enjoy, while their irresistible flavor ensures they’ll be the first to disappear from the table.
- Customizable: Feel free to customize these sliders to suit your taste preferences. Add extra roast beef for a meatier bite, or experiment with different cheeses and BBQ sauces to create your own flavor combinations.
- Easy to Make: With simple ingredients and straightforward instructions, these sliders are a breeze to whip up. Plus, they can be assembled ahead of time and baked to perfection whenever you’re ready to serve.
Ingredients:
- 1 package of Kings Hawaiian Sweet rolls
- 450g (1 pound) of roast beef (or more if desired)
- 1 large yellow onion
- 12 slices cheddar cheese
- 30ml (2 tablespoons) olive oil
- 30g (2 tablespoons) butter
- 30ml (2 tablespoons) BBQ sauce
- 15ml (1 tablespoon) everything bagel seasoning
- Salt and pepper to taste
Instructions:
- Cut the yellow onion into thin half-moon slices. In a skillet, heat olive oil over medium-low heat and sauté the onions for about 20 minutes until caramelized. Season with salt and pepper to taste, then set aside.
- Preheat your oven to 350°F (175°C). Using a bread knife, split the Hawaiian rolls lengthwise and place the bottom halves on a baking sheet.
- Layer 6 slices of cheddar cheese on the bottom rolls, followed by a drizzle of BBQ sauce.
- Arrange slices of roast beef and caramelized onions on top of the cheese.
- Add another layer of 6 slices of cheddar cheese, then place the top buns over the sliders.
- Melt the butter and brush it over the top buns. Sprinkle with everything bagel seasoning.
- Bake the assembled sliders in the preheated oven for 15 minutes or until the cheese is melted and the bread is golden brown.
- Remove from the oven and slice into individual sliders. Serve warm and enjoy!
Notes:
- Feel free to adjust the quantities of ingredients to suit your taste preferences.
- These sliders can be assembled ahead of time and stored in the refrigerator until ready to bake.
- For added flavor, you can customize the sliders with your favorite condiments or toppings.
